A well-established inner-city hotel in Adelaide is seeking an experienced Head Chef to take ownership of their kitchen. In this dynamic role, you will oversee kitchen operations, menu planning, and staff management, ensuring high food quality and compliance with safety standards. This is an excellent opportunity to lead a dedicated team in a supportive environment, where you can showcase your...
A popular Sunshine Coast pub in Maroochydore is looking for chefs at various levels to join the newly renovated kitchen team. The roles include Sous Chef, Chef de Partie, Commis Chef, and Kitchen Porters, each with distinct responsibilities focusing on delivering exceptional food and experiences. Candidates should have relevant kitchen experience, a strong team ethic, reliability, and flexibility...
Are you a passionate and reliable chef looking for an exciting opportunity to showcase your skills in a vibrant, community-focused pub? The iconic Woombye Pub is on the lookout for a Casual Chef to join our talented kitchen team. What We Offer: Up to 30 hours per week with flexible scheduling. Opportunities to transition into a full-time chef position for the right candidate. A supportive,...
A leading hospitality group in Australia is seeking an experienced Sous Chef to support the Head Chef in maintaining excellent kitchen operations. This hands-on role requires team mentorship, ensuring high food quality, and leading shifts in a dynamic environment. The ideal candidate will have strong cooking skills and current food safety certifications. Join us and grow your career with our...
A reputable recruitment agency is seeking a Head Chef in Mackay Regional, Queensland, who will be responsible for the entire kitchen operation. This role demands strong leadership skills and a solid understanding of food quality and cost control. Candidates should have experience in high-volume environments, as well as the ability to engage and retain kitchen teams. The position offers a...
A leading hospitality venue in Mackay is hiring a Head Chef to oversee the kitchen operations. The successful candidate will lead the kitchen brigade, maintain high standards in food quality and service, and manage cost control measures. This role offers a competitive salary package, stable long-term employment, and growth opportunities within the hospitality group. If you are an experienced chef...
A vibrant hospitality group in Australia is looking for a passionate Chef who excels in food preparation and thrives in a fast-paced kitchen environment. The ideal candidate should maintain high hygiene standards and work well under pressure. This role offers the chance to develop your culinary skills and be part of a friendly kitchen team dedicated to delivering outstanding meals and service....
A leading hospitality group in Australia is looking for a passionate Chef to join their dynamic kitchen team in Adelaide. In this hands-on role, you will play a pivotal part in delivering high-quality dishes that create memorable dining experiences. With clear requirements for fast-paced kitchen experience and trade qualifications, the role offers a range of benefits including discounts at...
A popular entertainment hub in Western Australia is seeking vibrant Head Chefs, Sous Chefs, and Chef de Parties for their kitchens across Perth venues. Applicants should have a diploma in a relevant field and 2-3 years of experience in a high-volume environment. Responsibilities include cooking delicious meals, managing kitchen operations, and ensuring compliance with food safety standards. The...
A vibrant sports bar in Loganholme is seeking a Line Chef/Cook to join their dynamic team. The role involves preparing dishes in a fast-paced kitchen, demonstrating strong teamwork and communication skills while maintaining composure under pressure. You will enjoy exclusive discounts across various retailers and opportunities for career progression within the hospitality group. Flexibility for...
Boomerang Hotel Mackay is a popular, high-energy regional pub with a refreshed bistro, lively sports bar, beer garden and a strong local following. Serving classic pub favourites in a fast-paced environment, this venue is all about great food, great people and community connection. We’re now recruiting a Sous Chef and a Chef de Partie to join our established kitchen team. About the Roles These...
A hospitality group is seeking a passionate Chef to join their kitchen team. In this full-time role, you will collaborate with your team to deliver high-quality dishes and ensure safety and hygiene standards. Ideal candidates should have experience in fast-paced kitchens and possess strong organizational and communication skills. Enjoy benefits such as discounts at multiple brands and access to...
A national hospitality company based in Dubbo is seeking a passionate Chef to join the kitchen team at Macquarie Inn. This role involves creating memorable dining experiences by delivering high quality dishes, collaborating with the kitchen team, and maintaining a culture of safety and hygiene. Applicants should have experience in a fast-paced kitchen and relevant trade cooking qualifications....
A vibrant hospitality company is seeking a skilled Chef to join the Chermside Tavern team in Queensland. In this role, you will collaborate with the kitchen team to create high-quality dishes and maintain a strong culture focused on safety and hygiene. The ideal candidate will have trade cooking qualifications and experience in a fast-paced kitchen. Enjoy benefits like discounts across various...
A notable hospitality group in Queensland is looking for a dedicated Head Chef to lead the kitchen and ensure excellent food quality. Responsibilities include managing kitchen operations, mentoring staff, and maintaining strong collaboration with the front-of-house team. The ideal candidate will have trade cooking qualifications and a passion for creating remarkable dishes. This full-time...
A popular Sunshine Coast pub in Maroochydore is looking for chefs at various levels to join the newly renovated kitchen team. The roles include Sous Chef, Chef de Partie, Commis Chef, and Kitchen Porters, each with distinct responsibilities focusing on delivering exceptional food and experiences. Candidates should have relevant kitchen experience, a strong team ethic, reliability, and flexibility...
A leading hospitality organization in Queensland is looking for a passionate Chef to join their dynamic kitchen team at the Caloundra Hotel. This entry-level position involves creating memorable dining experiences for guests. The ideal candidate will have experience in a fast-paced kitchen and relevant cooking qualifications. You'll work collaboratively with the kitchen team to deliver...
A popular dining venue in Hervey Bay is seeking an experienced Sous Chef to join their kitchen leadership team. In this role, you will support the Head Chef in daily operations, lead the team during service, and ensure high food quality and safety standards. The ideal candidate will have prior Sous Chef experience or be a strong Senior CDP ready to advance. This position offers the chance to grow...
A leading hospitality group in Airlie Beach is seeking a Chef de Partie to work in a vibrant kitchen environment. This role involves delivering high-quality dishes, supporting senior chefs, and working collaboratively within a dynamic team. Ideal candidates will have prior experience, a passion for local produce, and be enthusiastic about culinary growth. Join us for competitive pay, career...
A leading hospitality venue in South Australia is searching for a hands-on Head Chef to elevate its high-performing kitchen. In this flagship role, you will lead a skilled team, set kitchen standards, and evolve the menu while ensuring quality and consistency. The ideal candidate will have proven experience in high-volume venues and strong leadership skills. The role offers a competitive salary,...