Loucas Seafood Restaurant is looking for an Experienced full-time Head Chef for our restaurant located at 242 Pulteney St Adelaide, 5000. About Us Loucas Seafood Restaurant is a premier dining destination in Adelaide, specializing in high-quality seafood dishes. We pride ourselves on our exceptional food and service on our exceptional food and service and are looking for an experienced Sous...
A popular hospitality venue in Adelaide is seeking a Head Chef to lead their high-volume kitchen. The ideal candidate will enjoy full creative control over menus and specials while ensuring food quality and operational efficiency. This full-time role offers a competitive salary of $90k–$95k annually plus super, autonomy in kitchen operations, and a supportive management structure, making it an...
Overview An exciting opportunity is available for an experienced and motivated Head Chef to take ownership of the kitchen at a well-established inner-city hotel venue. This role suits a hands‑on leader who enjoys classic pub dining, thrives in a fast‑paced environment, and takes pride in building a strong, reliable kitchen team. The Company This popular hospitality venue is a long‑standing...
Maylands Hotel - Maylands 5069 HEAD CHEF | MAYLANDS HOTEL | LEAD FROM THE PASS AT ONE OF ADELAIDE’S BEST Love food, leadership, and a fast‑paced kitchen with high standards? This is your moment. Step into a senior role at one of Adelaide’s most beautiful heritage venues, delivering fresh, seasonal menus with a talented crew behind you. ABOUT THE VENUE Welcome to the Maylands Hotel – a...
A leading health and lifestyle club in Adelaide is seeking a casual Chef to join their team. The role offers 20-30 hours a week with flexible hours, giving you the opportunity to work collaboratively within a passionate environment. Successful candidates will have a qualification in Commercial Cookery and a positive attitude towards food. This is a chance to grow and develop your skills while...
A hospitality group in Adelaide is seeking a Chef de Partie to deliver a memorable dining experience. As a key team member, you will manage your kitchen section, ensure high-quality dishes, and mentor junior staff. The position requires previous kitchen experience and a certification in commercial cookery. The group offers perks like discounts on services and training opportunities. Join us to...
A local tavern is seeking an experienced Chef to lead kitchen operations, ensuring high-quality menu items and outstanding customer satisfaction. The ideal candidate will have over 3 years of experience in a commercial kitchen, demonstrating expertise in food safety and a strong ability to teach and lead kitchen staff. This full-time role offers an annual salary between $75,000 to $80,000 plus...
A leading hospitality group in Australia is looking for a passionate Chef to join their dynamic kitchen team in Adelaide. In this hands-on role, you will play a pivotal part in delivering high-quality dishes that create memorable dining experiences. With clear requirements for fast-paced kitchen experience and trade qualifications, the role offers a range of benefits including discounts at...
The Moseley Bar & Kitchen is in the heartof Moseley SquareinGlenelg. It is an award winning venue with an excellent reputation for premium food and beverage offerings and a loyal customer base. We are looking for an experienced Head Chef to lead the culinary team. This is a diverse role where you will have the chance to create an unforgettable experience for our customers. We offer an a la...
A well-established inner-city hotel in Adelaide is seeking an experienced Head Chef to take ownership of their kitchen. In this dynamic role, you will oversee kitchen operations, menu planning, and staff management, ensuring high food quality and compliance with safety standards. This is an excellent opportunity to lead a dedicated team in a supportive environment, where you can showcase your...
Head Chef – Salary: $90k–$95k annually (plus super). Full‑time role leading a high‑volume kitchen with strong local following. Full creative control over menus, specials, and kitchen direction in a stable, well‑supported hospitality operation. Company This popular hospitality venue is a long‑standing favourite with locals, known for its relaxed atmosphere, quality pub fare, and consistent...
A renowned hospitality group in South Australia seeks an experienced Head Chef to lead their culinary team at an award-winning venue. This diverse role offers the opportunity to create memorable dining experiences through an a la carte menu and special events. Candidates must demonstrate strong leadership skills, a passion for food, and adherence to safety standards. Benefits include hands-on...
A leading hospitality group in Adelaide is seeking a skilled Head Chef to lead a high-performing kitchen team. In this role, you will create seasonal menus, maintain food quality and consistency, and ensure compliance with safety regulations. The ideal candidate has proven experience in fast-paced kitchens, strong leadership qualities, and a passion for fresh produce. An attractive salary package...
A premier dining destination in Adelaide is seeking an Experienced full-time Head Chef to oversee kitchen operations, develop menus, and lead a talented culinary team. The ideal candidate will have a Certificate IV in Commercial Cookery, at least 2 years of relevant experience, and a strong understanding of food safety. This role offers competitive compensation between AUD 70,000 - AUD 80,000...
Posted Thursday 13 November 2025 at 3:00 pm Nestled within the heart of Adelaide's CBD, you will find Mantra Hindmarsh Square. The property offers a range of self-contained apartment-style hotel suites, as well as one and two bedroom suites. Mantra Hindmarsh Square also offers an on-site restaurant, DJ Diners, where breakfast is served daily and in‑room dining is available. There is plenty to do...
About The Client Regency Tavern is located at Regency Park, South Australia, and is a popular restaurant and tavern offering a varied bistro menu of modern pub-style meals, seasonal dishes, and quality dining experiences in a relaxed setting. The venue's kitchen produces high-volume, well-presented dishes that appeal to diverse customer tastes and support the tavern's strong local reputation for...
About The Role Chef | Elizabeth Tavern | Dream big with us! The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We’re on the hunt for a passionate Chef to join our dynamic kitchen team. In this role, you’ll play a pivotal part in creating memorable dining experiences that...
Casual - 20 - 30 hours a week Come and join the team at Next Generation Health & Lifestyle Club at Memorial Drive! What’s in it for you? - Spectacular club environment - Work for an organization with a team orientated culture - Flexible working hours - Access to the club facilities after a successful trial period; - Growth and development opportunities across Australia and New Zealand; Next...
A leading hospitality provider in Adelaide seeks an Executive Chef to lead the culinary team at Peppers Waymouth Hotel. The ideal candidate will have experience in menu development and daily kitchen operations management. Responsibilities include creating innovative dishes, managing budgets, and mentoring kitchen staff to ensure a fantastic dining experience. The role requires strong...
Peppers Waymouth Hotel, 55 Waymouth Street, Adelaide, South Australia, Australia Posted Sunday 7 December 2025 at 3:00 pm Nestled in the heart of Adelaide's CBD, Peppers Waymouth has the bustling city at its doorstep. The property offers a luxurious collection of guest accommodation, offering hotel style rooms, spacious family suites and a penthouse. On-site TUTTO Cucina + Bar presents a blend...