Join Chapters Bistro Chefs of all levels from CDP to Sous Chef The Chapters team are looking for experienced chefs looking to develop your skills in a thriving hospitality environment? Chapters are seeking passionate chefs of all levels, from entry-level to Sous Chef, to join our team in our Two venues. In this full-time role, you will be an integral part of our kitchen, contributing to the...
Mia Cucina', a leading restaurant in Hillary's, WA, is seeking an experienced Chef de Partie (CDP) to join our dynamic and passionate culinary team. As a CDP, you will play a crucial role in the day-to-day operations of our kitchen, contributing to the preparation and delivery of exceptional dining experiences for our customers. This is a full-time position based in our modern and well-equipped...
Casual Chefs (all levels required - Commis Chef, CDP and Chefs in Charge) Optus Stadium is internationally recognised as the World's Most Beautiful Stadium (Prix Versailles 2019) and our high performing team continues to innovate and evolve with new attractions including the HALO roof climb supporting our growing business. Optus Stadium and the surrounding Stadium Park Precinct in the heart of...
CDP or Jnr Sous chef ll The Station &Ludo The Station has lit up the South Perth hospitality scene! From Nokturnl, the team that brought you; The Beaufort / Lotus & The Old Synagogue / Tonic + Ginger, this venue takes food & drinks very seriously with a European edge. We have our Head chef, Adam Szymankiewicz and now we need YOU! The Station has a 250 seats modern Gastro Pub with the classics...
A new culinary venue in Chittering is looking for passionate individuals for various kitchen roles including Sous Chef, CDP, and kitchen assistants. The venue promotes a dynamic and collaborative kitchen environment, offers competitive remuneration, consistent hours, and opportunities for professional growth. Ideal candidates should have a strong work ethic and a passion for quality produce,...
A leading hospitality recruitment agency seeks skilled chefs including CDP, Sous, and Head Chefs for various venues across Western Australia. Ideal candidates will have full work rights in Australia and experience in kitchen operations. Opportunities include generous salaries, accommodation, and meals provided. This is an urgent recruitment effort for positions in Perth metro and regional areas,...
A renowned Australian restaurant is seeking a Chef to join their world-class team. This role involves preparing and presenting dishes to high standards, overseeing kitchen operations, and supporting senior chefs. Ideal candidates will have a formal qualification in Commercial Cookery and experience in fine dining. The restaurant offers competitive salary, career pathways, and a supportive...
Job Description - Sous Chef (Full) Job Description Job Number HOT0C6AC Work Locations DoubleTree by Hilton Perth Waterfront 1 Barrack Square, Elizabeth Quay Perth 6000 Beyond Leading A Kitchen It’s the Curator of a 5‑Course Symphony at DoubleTree by Hilton Perth Waterfront Situated in a prime position on the edge of the stunning Swan River, the hotel adjoins Barrack Square and the...
Baillie Hill is Perth's newest hospitality destination, now open in the heart of East Victoria Park. Bringing together restaurants, bars, and unique experiences across multiple venues, Baillie Hill has quickly become a vibrant hub for locals and visitors alike. We're seeking talented Sous Chefs to join our growing culinary team. You'll play a key role in shaping our food offering, leading...
Focus of the role Senior Digital Intelligence Specialist – a strategic and hands‐on leadership position focused on driving innovation and operational excellence across Telstra's digital ecosystem. The role shapes the evolution of digital identity, AI/ML model lifecycle, experimentation frameworks, and search strategies to deliver hyper‐personalised, data‐driven customer experiences. About the...
Beyond Leading A Kitchen, It's the Curator Of A 5‐Course Symphony at DoubleTree by Hilton Perth Waterfront Situated in a prime position on the edge of the stunning Swan River, the hotel adjoins Barrack Square and the Elizabeth Quay precinct. The 229‐room hotel boasts stunning panoramic river and city skyline views. This stylish full‐service hotel is home to Reel Kitchen, 18 Knots Rooftop Bar,...
About Us G'day Group is Australia's leading regional tourism group, with iconic destinations across the country. Two of our most spectacular properties — El Questro and Lake Argyle — are now looking for experienced Chefs de Partie to join their kitchen teams. What's In It For You - Casual Rates from $38 per hour - Subsidised accommodation & meals included - Work in some of Australia's most...
Frasers Hospitality Group is seeking an experienced Senior Chef de Partie (Functions) to join our dynamic kitchen team, delivering high-quality food for weddings, corporate events, and large-scale functions in one of Perth's most iconic locations. This is an excellent opportunity for a strong CDP ready to step up in a fast-paced, event-driven environment, working with premium produce and...
Corporate Premium Chef Roles - Casual Pool From $32.80 / hour + 25% loading - Dynamic role. - High end food & service excellence. Today and tomorrow at Compass Group, we serve a better future by enriching people, communities and our planet. We do this because we believe that everyone should be seen and nourished as a whole person. We focus on the individual, their needs and more broadly on...
Sustainability Analyst Responsibilities: - Develops methodologies and calculates complete Scope 3 emissions, particularly focusing on taking existing lifecycle assessments from internal analysis and external vendors and calculating them by GHG Protocol category. - Consolidating initial Scope 3 GHG inventory data in various formats (Excel, PPT, dashboards) and breakouts (by scope, by goal /...
Are you an experienced Sous Chef, or an ambitious CDP, Commis, Apprentice Chef or kitchen assistant? If so, this is an excellent opportunity to grow your career within a supportive and professional environment, in a new venue in Chittering. Who We Are: - A NEW VENUE – we are in the final stages of construction and looking for team members to join us on the road to producing amazing food and...
A local hospitality group in South Perth is looking for a CDP or Jnr Sous chef to join their dynamic team. Focused on delivering exceptional food experiences, the ideal candidate should have a passion for culinary arts and be willing to learn. This role offers flexible working hours, competitive salary packages, and opportunities for development within the hospitality sector. Candidates must be...
A vibrant dining venue in Australia is seeking experienced chefs from entry-level to Sous Chef to join their team. As part of a passionate kitchen, you will prepare and present high-end dishes while collaborating closely with the head chef. The ideal candidate will have extensive experience in a hospitality environment, exceptional cooking skills, and a relevant cookery qualification. The role...
We're an iconic Aussie brand with a global footprint. Our purpose is to build a connected future so everyone can thrive. We're all about providing the best experience and delivering the best tech on the best network. This includes making Telstra the place you want to work. For you, that means a having career that grows with you and working with a team powered by human connection that prioritises...
We have a number of amazing opportunities for all levels of Chefs – Head, Sous & CDP's in a range of top-quality venues and locations across Western Australia. Our clients own and operate some of WA's top venues and offer generous salaries and conditions, opportunities for promotion and growth, and the chance to work with some of the best names in the business. Our regional clients offer FREE...