An upscale hotel brand in Australia is seeking a Full Time Food and Beverage Supervisor to lead operations in various dining outlets and banquets. The ideal candidate will ensure delivery of high guest satisfaction and staff performance while promoting a positive work culture. Previous experience in hospitality is essential, with responsibilities including staff supervision, customer interaction,...
A leading hotel brand in Sydney is seeking a Banquet Supervisor to oversee daily operations, ensuring guest satisfaction during events. The ideal candidate will manage staff, maintain cleanliness and organization, and assist with training new employees. This part-time role offers competitive benefits, including discounts at Marriott properties and training opportunities. Join us to be part of a...
Banquets Supervisor Shangri-La Sydney is the city’s leading luxury hotel, ideally located in the historic Rocks district between the Sydney Opera House and the Sydney Harbour Bridge. The hotel features 564 spacious luxury guest rooms and suites, four food and beverage outlets, and 18 function and event spaces. We are currently seeking an experienced and motivated Banquets Supervisor to join the...
A leading hotel chain in Gold Coast City is looking for a Full Time Food and Beverage Supervisor. This role involves supervising staff, maintaining service standards across multiple dining experiences, and ensuring guest satisfaction. The ideal candidate will have experience in the hospitality sector, possess leadership abilities, and hold a Responsible Service of Alcohol certificate. Join a...
An upscale hotel brand in Gold Coast City is seeking a Full Time Food and Beverage Supervisor. This role involves supervising staff, ensuring high service standards, and fostering a positive work environment. The ideal candidate will have significant hospitality experience, excellent customer interaction skills, and relevant certifications. Benefits include paid birthday leave, flexible work...
A leading hospitality company in Gold Coast seeks a Full Time Food and Beverage Supervisor to lead operations in multiple outlets. The role involves supervising staff to ensure adherence to hotel standards, enhancing customer service, and promoting a positive work environment. Ideal candidates should have experience in hospitality, excellent communication, and a Responsible Service of Alcohol...
A leading hospitality firm in Melbourne is seeking a Food & Beverage Supervisor to ensure high standards for conferences and events. The role demands a proactive team leader with strong service skills and the ability to handle pressure. Candidates should have previous experience in hospitality, full Australian working rights, and a Responsible Service of Alcohol certificate. The company offers...
A leading hotel group in New South Wales is seeking an experienced Food and Beverage Supervisor to assist in daily operations. You will create a welcoming dining experience, supervise team members, and drive sales for the restaurant. Ideal candidates have strong F&B experience, a valid RSA card, and a passion for hospitality. This position offers opportunities for growth and benefits like...
- Customs House - Full-time, fixed-term position until December 2026 - Base salary will be $72,692.33 full-time equivalent, plus 17% superannuation (Food and Beverage Grade 6) - No Public Holidays and Yearly Uniform allowance - 38-hour week with time off in lieu – Extra hours are accrued as TOIL, taken by agreement with management. - Based at the heart of Brisbane City, Customs House About This...
Junior Sous Chef | Banquets Position at Sofitel. Join to apply for the Junior Sous Chef role at Sofitel. Company Description Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning award-winning outdoor infinity pool, a state-of-the-art gym...
Full-time, fixed-term position until December 2026 Base salary will be $72,692.33 full-time equivalent, plus 17% superannuation (Food and Beverage Grade 6) No Public Holidays and Yearly Uniform allowance 38-hour week with time off in lieu – Extra hours are accrued as TOIL, taken by agreement with management. Based at the heart of Brisbane City, Customs House About This Opportunity We are...
Full-time, fixed-term position until December 2026 Base salary will be $72,692.33 full-time equivalent, plus 17% superannuation (Food and Beverage Grade 6) No Public Holidays and Yearly Uniform allowance 38-hour week with time off in lieu – Extra hours are accrued as TOIL, taken by agreement with management. Based at the heart of Brisbane City, Customs House About This Opportunity We are...
- Customs House - Full-time, fixed-term position until December 2026 - Base salary will be $72,692.33 full-time equivalent, plus 17% superannuation (Food and Beverage Grade 6) - No Public Holidays and Yearly Uniform allowance - 38-hour week with time off in lieu – Extra hours are accrued as TOIL, taken by agreement with management. - Based at the heart of Brisbane City, Customs House About This...
Junior Sous Chef | Banquets Position at Sofitel . Join to apply for the Junior Sous Chef role at Sofitel. Company Description Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning award-winning outdoor infinity pool, a state-of-the-art gym...
430 Wine Country Dr, Lovedale NSW 2325, Australia Posted Sunday 18 January 2026 at 1:00 pm | Expires Friday 20 February 2026 at 12:59 pm Title: Sous Chef Our Vision is being leaders in creating experiences and properties that escape the ordinary. Our Purpose is to make the day better for ourselves, each other, our group, our customers and communities. We do this by living our values of...
The Tasman, a Luxury Collection Hotel, Hobart The Tasman, a Luxury Collection Hotel, Hobart, is introducing LUMINA, a striking new architectural events venue in Parliament Square overlooking Hobart’s waterfront. Designed as a versatile, column‑free space with unobstructed views, LUMINA will elevate Tasmania’s events landscape. Combining The Tasman’s renowned intuitive service with the acclaimed...
An upscale hotel brand in Australia is seeking a Full Time Food and Beverage Supervisor to lead operations in various dining outlets and banquets. The ideal candidate will ensure delivery of high guest satisfaction and staff performance while promoting a positive work culture. Previous experience in hospitality is essential, with responsibilities including staff supervision, customer interaction,...
430 Wine Country Dr, Lovedale NSW 2325, Australia Posted Sunday 18 January 2026 at 1:00 pm | Expires Friday 20 February 2026 at 12:59 pm Title: Sous Chef Our Vision is being leaders in creating experiences and properties that escape the ordinary. Our Purpose is to make the day better for ourselves, each other, our group, our customers and communities. We do this by living our values of...
A leading luxury hotel brand in Hobart is seeking a Banquet Supervisor to lead the events operation team. This role involves overseeing event setups, ensuring high-quality service, and mentoring team members. The ideal candidate will have experience in events or banquet operations, exceptional leadership skills, and a passion for hospitality. The position offers a supportive team environment with...
A leading luxury hotel brand in Hobart is seeking a Banquet Supervisor to lead the events operation team. This role involves overseeing event setups, ensuring high-quality service, and mentoring team members. Ideal candidates will have prior experience in events or banquet operations, exceptional leadership skills, and a genuine passion for hospitality. You will enjoy a supportive team...